Adyaway x For Earth's Sake Masala Pack
The masala pack has three small jars of different masalas harvested fresh and sustainably!
Pink Himalayan Salt:
ORIGIN: Uttrakhand
A salt type explored from the Jurassic era for over 250 million years ago and still creating wonders all over the world. An essential extracted from the rock crystals.
Adyaway Pink Himalayan Salt is the “white gold” of all spices, Adyaway Pink Himalayan Salt is directly sourced from the salt mines located in the Himalayan region. It is naturally rich in more than 80 Minerals, the color and flavors are endlessly brilliant, infused with bursts of taste.
FEATURES:
Adyaway Pink Himalayan Salt is a super potent spice, with an abundance of minerals and vitamins. It has a floral flavor and earthy flavor, with a soft and gentle touch of sweetness. You Can Eat It or Cook With It. In general, you can cook with Adyaway Pink Himalayan salt just like you would with regular table salt. Put it in sauces and marinades or add it to your food at the dinner table.
Adyaway Pink Himalayan Salt is not limited to just being sharp and flavourful, it provides certain health benefits like, improves respiratory diseases, balances pH levels, reduces the signs of aging, and improves sleep quality. Other than this, Adyaway Pink Himalayan Salt can also be used for spas and as bath salts.
Himalayan Turmeric:
ORIGIN - Almora
With a long history of culinary and therapeutic use, Turmeric is utilized as a chief flavor as well as a part in religious ceremonies in view of its brilliant yellow tone, honorably carrying the title of the "Indian saffron."
Adyaway Turmeric is uniquely grown and hand-processed using eco-friendly traditional methods. Turmeric plant needs temperatures somewhere in the range of 20°C and 30°C and a considerable amount of rainfall to flourish. Uttarakhand, the native land of our splendid Turmeric provides it with a favorable environment. Adyaway’s Turmeric is grown and harvested over a period of three years while keeping the soil nutrient-rich for the next cultivation.
FEATURES
Flavor-wise, Adyaway Turmeric is overwhelmingly earthy and bitter, almost musky, with a bit of peppery spice. It gives a mild, unique aroma and a perfect grounded texture. It tastes different with different forms and styles of food and drinks, awarding it a distinct and delicate flavor. Turmeric works well with anything orange — sweet potatoes, butternut squash, pumpkin, and carrots.
Adyaway Turmeric offers certain health benefits including lower blood pressure, helps control bad cholesterol in the body, boosts the immune system, improves memory, and resolves the symptoms of skin disorders.
You can also experience Adyaway’s Turmeric benefits by incorporating a teaspoon to your daily intake of water or milk.
Ground Fennel:
ORIGIN - Almora
Ground Fennel seeds are pale greenish in colour and have a faint sweet and refreshing flavour. It contains a recommended amount of dietary fibre that can flush out toxins from the body. It is also good for breathing problems, indigestion and chronic coughs. In India, its seeds are being used as part of curry powder.
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